Monthly Archives: May 2014




High Fat and Low Carb, and Totally Delicious! The recipe you say, yip here you go, you’re welcome:-)   For the base: 100g almonds (soaked to soften) 70g dates (soaked to soften) pinch of salt If you have the time, soak your almonds for about 6 hours in filtered water, […]

Chocolate Tart